The Welsh Cake Cookbook (English language)
£6.99
[:cy]Mae Llyfr Coginio Teisen Gri / Pice Bach yn rhoi detholiad o 10 rysait yn dathlu teisen fwyaf poblogaidd Cymru – y Deisen Gri / Pice Bach.
Ymhlith y rysetiau mae’r un traddodiadol sy’n defnyddio ymenyn, ffrwythau a sbeis. Hefyd mae detholiad o rysetiau newydd fel Teisen Gri Lafant; Cnau Cyll a Thriagl, a hyd yn oed rhai rysetiau sawrus – beth am Deisen Gri o gaws Caerffili a chennin?
Ysgrifennwyd gan Gilli Davies, cyn gadeirydd Guild of Food Writers gyda lluniau gan un o’r prif ffotograffwyr bwydydd, Huw Jones.
Out of stock
Description
The Welsh Cake Cookbook features a selection of 10 recipes celebrating one of Wales’ best loved dishes – the Welsh Cake.
Recipes include the traditional recipe, using butter, fruit and spice. It is joined by a selection of new recipes such as Lavender Welsh Cake; Hazelnut and Treacle; and even some savoury recipes – how about a Welsh Cake of Caerphilly cheese and leek?
Written by Gilli Davies, previous chair of the Guild of Food Writers with photographs by top food photographer Huw Jones
48 pages
Additional information
| Dimensions | 150 × 150 cm |
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